"Working with Brian Kellerman was the first time in my 37 years in the food business that I was truly impressed with the work of a consultant.
I was in a panic over the new FSMA regulations. After speaking to Brian for 10 minutes, he assured me he would get my company up to date in no time, and he actually did.
Kellerman Consulting was everything I hoped it would be. A life saver."
Rob Rubin, Owner
Packer Avenue Foods
"I have known and worked with Brian for over five years. As our Quality Manager, Brian played a critical role in my company to assure that our products conformed to the highest quality standards and were free from defects.
He is level headed under pressure and continuously worked with multiple departments to ensure Coalescence remained ready for client and GFSI audits. I highly recommend Brian to provide solutions for all your Quality and Food Safety challenges."
"I would like to thank Kellerman Consulting! I contacted them through a Google search and they contacted me in less than 24 hours! When contacted I was given options and if I decided I wanted to complete my HACCP plan myself they were still willing to help me. I decided to let them do the work and they did a great job! When I went for my inspection on my food truck the inspector was very impressed with the HACCP plan!"
Owner and Operator
Spunkie's Soul Food
President & CEO
Resinate Materials Group
It was an absolute pleasure to work with Mickey. He proved himself time and time again to have the utmost integrity, and always did what he said he would do. Mickey is someone who gets results. His determination, analytical skills and creativity serve him well to oversee large projects and to solve the toughest business problems.
With that said, what impressed me most about Mickey, was his honesty and transparency. He’s never afraid to speak his mind and to be upfront about where he stands. He is someone who you can count on and trust in both good times and in bad times. He is someone that I would recommend without any reservation.